Easy, Gluten-Free Cookbook
Expert Nutrition Advice with More than 100 Recipes
Tricia Thompson MS, RD and Marlisa Brown MS RD CDE CDN
American Dietetic Association & Wiley September 2010
ISBN-10: 0470476095
ISBN-13: 978-0470476093
- Up to date Information on Gluten-Free whole grains
- 30 day meal plan
- Over 100 gluten-free whole grain recipes
- Resource sections
To Order your copy today click one of the links
Book available from Barnes & Nobles, bn.com or barnesandnobles.com:
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Book available from Wiley:
http://www.wiley.com/WileyCDA/WileyTitle/productCd-9780470476093s
Sample Recipes from Easy, Gluten-Free:
- Lemon Poppy Seed Mini Muffins
- Cheese Crisp Crackers
- Chili Lime Shrimp Bowls
- Crispy Fish Sticks with Cocktail Sauce